立夏后,气温骤升,很多人都感觉上火了,喝凉茶、吃“苦”菜、绿豆汤当水喝……各种去火招数都用上了。可有人发现这“火”还是没下去,有的甚至严重了,这是怎么回事呢?本文为大家介绍用食物去火时常犯的四种错。错误一吃“苦”能去火不少人认为吃苦瓜、喝苦丁茶等苦味食物可以下火。苦味食物中含有的生物碱具有消暑清热、舒张血管的作用,实际上,这些苦味食物多适合泻肝胆、 After the summer, the temperature soared, many people feel angry, drink herbal tea, eat “bitter ” vegetables, mung bean soup when the water to drink ... ... all kinds of fire methods are used. Can someone find out that this “fire” or not, some even serious, how is this going? This article introduces you to the four kinds of mistakes you often make when using food to go to the fire. A mistake to eat “bitter ” can go to the fire A lot of people think eating bitter melon, bitter tea drunk bitter tea can fire. Bitter taste foods contain alkaloids have summer heat, relax the role of blood vessels, in fact, these bitter foods are more suitable for purging liver and gallbladder,