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“宴开桃李园中亦觞亦咏,春在金焦山畔宜雨宜晴。”这副出自名儒吴季衡的嵌头联是始创于1890年的镇江宴春酒楼名字的由来。凉爽的清晨,结伴三两个亲朋好友,到宴春吃早餐、喝早茶,这已成为不少镇江市民的习惯;或者,在人生最重要的日子里,把盛大的婚宴摆在宴春,这似乎也成了一种潮流。“宴春”已然成为镇江餐饮业一张金灿灿的名片,而缔造这张名片的,是宴春的新掌舵人吴荣生--一位书生儒雅却精气神十足的经营大师。宴春的成功离不开他一次次对机会的紧紧把握,离不开他大师般妙手回春的经营手段,更离不开他坚忍不拔的意志力和前瞻性的深谋远虑。
“Banquet peaches and plums in the park also Yi Yong, spring in the Jiao Shan River should rain Yi Ching. ” This pair from the name of Confucianism Wu Jirong necking couplet was founded in 1890 Zhenjiang feast spring restaurant name origin. Cool early morning, together with three or two friends and relatives, to the Spring Festival to eat breakfast, morning tea, which has become the habit of many people in Zhenjiang; Or, in the most important day of life, the grand wedding feast in the feast, this Seems to have become a trend. “Spring Banquet ” has become a golden card in Zhenjiang Catering industry, and create this card is the new helm of Spring Festival Wu Rongsheng - a scholar refined but refined spirit of the master. The success of feast spring can not be separated from him again and again to grasp the opportunity, can not be separated from his masters like the trickery business, but also inseparable from his perseverance and forward-looking foresight.