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一部极具泰国风情的电影《泰囧》,不仅刷新了影院的票房纪录,也使我们对这个美丽的国度产生了无限的遐想。在爆笑之余,想必也勾起了大家对泰国菜的兴趣。4月,正值泰国新年之际,让我们一起去畅游泰式美味之旅。泰国菜的特色是酸辣,不同于中国菜系一菜一味的原则,往往一道菜中酸、辣并存,强烈而浓郁。再加之泰国菜中许多食材的搭配以及辅料的运用,与中国菜大不相同,都勾起人们的好奇欲,充斥着新奇感。泰国菜也注重不时不食,在芒果上市的季节,让我们一同享用一份芒果主题的当季时令菜系。
A very Thailand-style movie “Thai embarrassing,” not only refresh the box office record of the theater, but also make us have an infinite reverie of this beautiful country. In the Comedy, presumably also evoke interest in Thai cuisine. In April, on the occasion of the Thai New Year, let’s take a trip to enjoy the Thai delicacies. Thai food is hot and sour, different from the principle of blindly Chinese dishes, often a dish of sour, spicy coexistence, strong and rich. Coupled with the many ingredients in Thai cuisine and the use of accessories, and Chinese food very different, are all aroused people’s curiosity, full of novelty. Thai food also focuses on non-food from time to time, in the mango market season, let us enjoy a mango-themed seasonal seasonal cuisine.