《黑龙江省绿色食品产业发展纲要》明确提出了今后一个时期全省绿色食品产业的战略重点和发展方向:即集中建设绿色食品水稻、玉米、大豆、马铃薯、乳制品、肉类、山特和甜菜八大加工产业。绿色食品加工与其他产品加工有明显区别,它必须是绿色食品生产基地“产出来”的产品加工。因此,构建“八大”加工产业,必须要有高标准、高质量的基地作保障。要全面理解和把握《纲要》的精神实质,全力推进绿色食品标准化基地建设, The Outline for the Development of Green Food Industry in Heilongjiang Province clearly sets forth the strategic focus and development direction of the province’s green food industry in the coming period: that is, focusing on the construction of the eight major green food products including rice, corn, soybean, potato, dairy products, meat, Processing industry. Green food processing and other product processing are significantly different, it must be a green food production base “output to ” product processing. Therefore, to build a “big eight” processing industry, we must have a high standard and a high quality base for protection. To fully understand and grasp the essence of the “Outline”, and strive to promote the building of a green food standardization base,