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法国已研制出一种结构独特的烹调锅,它可使用两种能源:红外辐射和非高压蒸汽,并使热传导、气体运动造成的热传递以及热辐射相结合。这种新颖锅已获得专利。
France has developed a uniquely structured cooking pot that uses two sources of energy: infrared radiation and non-high pressure steam and combines heat transfer, heat transfer due to gas movement, and thermal radiation. This novel pot has been patented.