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麦芽干燥是啤酒酿造的重要环节,也是耗能最高的生产环节。本文就变风量调节干燥过程以取得节能效果这一论题进行详细论述。
Malt drying is an important part of beer brewing, and it is also the most energy-intensive production process. This article discusses in detail the topic of adjusting the drying process of variable air volume to obtain energy-saving effect.