蛙,以其肉质鲜美和独有的营养价值而深受国内外消费者的青睐。随着我国改革开放的深入发展,中外合资企业越来越多,相应的涉外宾馆、饭店对蛙类的需求量越来越大,再加以人们生活水平的日益提高,膳食结构的变化,酒宴中蛙肉渐增。而野蛙国家禁捕,保持生态平衡,供不应求。因此,饲养食用商品蛙已成为近年来农民发家致富的新途径。 Frog, with its delicious meat and unique nutritional value by domestic and foreign consumers. With the deepening of China’s reform and opening up, Sino-foreign joint ventures more and more, the corresponding foreign hotels, restaurants demand for frogs more and more, coupled with increasing people’s living standards, diet changes, the banquet Frog meat increased. The wild frog countries banned to maintain ecological balance, in short supply. Therefore, raising commercial food frogs has become a new way for peasants to get rich and get rich in recent years.