Long-term consumption of virgin coconut (Cocos nucifera) oil diet impairs learning and memory in CD1

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Objective: Virgin coconut oil (VCO) has been used in the management of dementia in Alzheimer's disease (AD).Therefore,this research investigated the effect of long-term consumption of VCO diet on learning and memory in CD1 mice.Methods: Thirty male CD1 mice (divided into three groups,n =10) were fed with standard rodent chow (control),5% and 20% VCO diets (respectively) for 28 d.The Morris Water Maze (MWM) test was used to test the effect of VCO on visuo-spatial learning and memory,while the Novel Object Recognition Test (NORT) was used to measure short-and long-term recognition memory.Results: Learning performance of mice did not differ in the MWM.During the probe trial,duration in the retention quadrant and annulus crossings were lower (P < 0.05) in the 5% and 20% VCO diet groups compared to the control diet group,showing that VCO impaired visuo-spatial memory.During the NORT,mice showed more total approaches in the 20% VCO diet group (P < 0.05) compared to control and the 5% VCO diet groups during the short-term memory test.During the long-term memory retention test,the total approaches were also higher in the 20% VCO group compared to control and 5% VCO group (P >0.05).The discrimination index was also lower in the 20% VCO group compared to control and 5% VCO diet groups indicating impaired long-term cognitive memory in mice given 20% VCO diet.Histological examination of brains showed damage within the CA1 pyramidal cell layer of the hippocampus in the 20% VCO diet group,in line with the behavioural observations.Conclusion: Long-term consumption of virgin coconut oil diet impairs memory in mice.
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