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一个普通的下岗职工,一门心思要在餐饮领域干一番事业,终于自创了一个新的烧烤品种,开创了一个烧烤致富的新门路。
An ordinary laid-off worker, a mind to do something in the field of catering, and finally created a new type of barbecue, creating a new way to get rich barbecue.