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近来,广州水产市场的海产优良贝类食品蛏子,由于货源不多,致使价格大幅上升。时下每公斤鲜活蛏子售价为10-12元,比南海休渔前每公斤6元左右升了约1倍左右,比休渔期间的7月间每公斤9元也升了1元多。而酒楼食肆的售价则约贵1倍以上,但亦属价宜物美的海产菜肴,故仍受食客欢迎。蛏子学名叫缢蛏,是双壳软体动物,有左右相等的两个贝壳,壳薄且脆,近长方形,表面生有一层浅黄绿色薄皮,为广温广
Recently, the fine seafood products in Guangzhou’s aquatic products market, due to limited supply, led to a sharp rise in prices. Nowadays, the price per kilogram of fresh razor clams is 10-12 yuan, about 1 times more than 6 yuan per kilogram before the closure of the South China Sea, and more than 1 yuan more than 9 yuan per kilogram in July. However, the selling prices of restaurants and restaurants are about 1 times more expensive. However, they are also valued for their delicious seafood dishes. Therefore, they are still popular with diners. Prickly heat is called bream, is a bivalve molluscs, there are two equal shells, shell thin and crisp, nearly rectangular, the surface is born with a layer of yellowish green thin skin, wide and wide